How to Choose a Side Plate for Starters and Snacks
By Handmade Glasses & Glassware | LSA International | Published: 2026-10-25
Category: Buying Guides
Learn what to look for in a side plate, from size and material to dishwasher safety, with practical decision rules and product recommendations.
Quick Answer
For starters and snacks, choose a small porcelain plate that is dishwasher and microwave safe, and pick a size that fits your typical serving without crowding the table.
Size Matters: Matching the Plate to the Course
Side plates come in a range of diameters, and the right size depends on what you plan to serve. A smaller plate works well for canapés, bread, or cheese, while a slightly larger one can hold a composed starter with room to spare.
Consider how the plate will be used: as a permanent side plate at each place setting, or as a plate that comes out only for specific courses. This affects both the size and the quantity you need.
Material and Care: Porcelain vs. Other Options
Porcelain is a popular choice because it is durable, non-porous, and often dishwasher and microwave safe. It also has a smooth, low-profile design that stacks easily and looks contemporary.
If you entertain often, look for plates that can go from microwave to table without special handling. Avoid materials that chip easily or require hand washing if you prefer low-maintenance tableware.
Versatility: One Plate, Many Uses
A well-chosen side plate can double as a dessert plate, a snack plate for casual gatherings, or a small serving plate for tapas. This versatility reduces the number of specialized items you need to store.
Consider the color and finish: neutral tones blend with existing tableware, while bold colors can add a pop of style. Choose a finish that resists scratches and stains for long-term use.
Decision Rules for Choosing a Side Plate
- Define the primary use: Decide whether the plate will be used mainly for starters, snacks, bread, or dessert. This determines the size and quantity you need. If you entertain frequently, consider buying a set that covers multiple courses.
- Check material safety: Ensure the plate is dishwasher and microwave safe if you want hassle-free heating and cleaning. Porcelain is a reliable choice for both. Avoid plates with metallic accents if you plan to microwave them.
- Evaluate size and stackability: Measure your cabinet space and choose plates that stack neatly. A low profile with tapered sides makes stacking easier and reduces bulk. If storage is tight, opt for the smaller size.
- Match your tableware style: Select a color and finish that complements your existing dinnerware. Neutral tones are more versatile, while bold colors can serve as accent pieces. Consider buying a sample set first to see how it looks on your table.
Product Facts
- Starter/Side Plate: A set of two small porcelain plates with a low profile and tapered sides, dishwasher and microwave safe. The smaller size is ideal for canapés, bread, or desserts, and the easy-care material simplifies cleanup after casual meals.
Starter/Side Plate - Starter Plate: A set of two porcelain plates with a low profile and tapered sides, dishwasher and microwave safe. The slightly larger size offers more room for composed starters or heartier snacks, while still stacking neatly for storage.
Starter Plate
Who Should Choose Which
Best for
- Home cooks who serve starters or snacks regularly and value dishwasher-safe convenience
- Those who want a versatile small plate that can also be used for bread, dessert, or tapas
Not for
- People who need large dinner plates for main courses
- Those who prefer hand-wash-only delicate tableware for formal settings
